The Harummanis story began in a humble hawker stall in Teck Whye Lane, Singapore in 1992. It has since served the local community for over two generations and continues to do so. Today, Chef Akmal Anuar embarks on a new chapter – Redefining Harummanis. With his contemporary take on modern Malay dining, he honors his parents' enduring legacy that has thrived for over thirty years.

STARTERS

BATANG PINANG 24

wagyu beef tenderloin, spicy petis, jicama, white truffle

ARAGULA SALAD (v) 17

cherry tomatoes, daun kemangi, extra virgin oilve oil

KETOPRAK 20

japanese sesame, caramelised peanut, half boiled egg

PARU BELADO 12

beef lungs skewers, sambal belado, cumin

MINANGKA-BAO 24

rendang, beef shank, avocado salsa

AYAM PERCIK 15

chicken thigh skewers, percik spices

TRUFFLE FRIES 12

french fries, grated parmesan, white truffle essence

BEVERAGES

WATER 10

ACQUA PANNA 750ML

SAN PELLEGRINO 750ML

SOFT DRINKS 6

TEA 8

WHITE GINGERLILY

CHAMOMILE

KYO BREAKFAST

EARL GREY LAVENDER

NON

No 5

lemon, hibiscus

No 1

raspberry, chamomile

PER GLASS 14 BOTTLE 750ml 60

COPENHAGEN SPARKLING TEA

LYSENROD

silver needle, oolong, hibiscus

BLA

jasmin, white team darjeeling

PER GLASS 16 BOTTLE 750ml 75

IT TAKES A VILLAGE

2 MAN TEAM

$85+ / 2 PERSONs

ARAGULA SALAD (v)

cherry tomatoes, daun kemangi, extra virgin oilve oil

TRUFFLE FRIES

french fries, grated parmesan, white truffle essence

MINANGKA-BAO 24

rendang, beef shank, avocado salsa

AYAM PERI - PERI

potato chips, chili cream sauce

GULA MELAKA SOFT SERVE ICE - CREAM

complimentary side dishes

MAINS

IKAN OF THE DAY (s) (d) 35

blue ginger nage, sambal matah

TAJIMA WAGYU 250g 55

sambal hijau gremolata, watercress

LAMB SHANK 47

signature spice mix curry, acar, nasi minyak

LAMB CHOPS 46

spiced pimento rub, garlic chips

RAWON 35

beef shin shank, buah keluak, long beans

AYAM MASAK PUTIH 28

charcoal grilled chicken, coconut gulai

AYAM PERI - PERI 30

portugeuse style grilled half chicken, spicy pepper sauce

SWEETS

SRI KAYA & TEH TARIK (d) 20

brioche pain perdu, kaya pastry cream, tea ice-cream

HARUMMANIS (d) 18

mango curd, meringue, edible flowers

DARK CHOCOLATE TART (d) 21

oreo, 68% dark chocolate, madagascar vanilla ice-cream

DULANG AT 37

SELAMAT SIANG

$37+ / PER PERSON

LAUK PAUK

complimentary side dishes

Asparagus / tempeh

SAMBAL BELACAN

NASI PUTIH

FRESH FRUITS OF THE DAY

LAUK DULANG

choose one main dish

PARU BELADO

beef lungs, sambal belado, cumin

RAWON

beef shin shank, buah keluak, long beans

AYAM MASAK PUTIH

charcoal grilled corn fed chicken, coconut gulai

IKAN OF THE DAY (s) (d)

blue ginger nage, sambal matah

TASTINGS

HIDANGAN

$110 + / 2 PERSONS

BATANG PINANG

wagyu beef tenderloin, spicy petis, jicama, white truffle

KETOPRAK

japanese sesame, caramelised peanut, half bolied egg

SKEWERS

LAMB SHANK

signature spice mix curry, acar

nasi minyak

OR

TAJIMA WAGYU

sambal hijau gremolata, watercress

(supplement of $28)

CEMPEDAK BRULEE

jackfruit creme brulee, japanese sugar

Please inform your servers on dietary restrcitions or serious allergies.

We hope you have a pleasant dining experience with us.

All prices subject to 10% service charge.